This Saturday October 30 will be the last Flea appearance for us this season. It's nearly Halloween, it's getting chilly, plus it's time for us to focus on building out our kitchen space and expanding properly.
Come over this Saturday to enjoy our hot spiced apple cider! It won't be carbonated but like everything else we do, its made from fruit we've juiced and spiced ourselves. We'll also have the popular cranberry & cinnamon soda. There's a good chance I'll show up as a porcupine too (it's Halloween!).
In other news, we've been continuing to work hard on our root beer recipe. We picked some fresh wintergreen from a hike in North Lake in the Catskills last weekend, so these may make an appearance in a new batch soon.
We have grand plans for winter, including building out a space in Scratchbread's Kitchen (who are launching a Kickstarter campaign to raise funds for their community-oriented store in Bed Stuy) and working on new flavors (quince! pineapple & wasabi!) as well as continuing to do individual events. Stay tuned.
Wednesday, October 27, 2010
This Saturday=our last Flea on the season. And more root beer adventures
Labels:
apple,
root beer,
scratchbread
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