An artist and a chemist making soda and carbonated juices from scratch, using fresh and seasonal ingredients. Fresh draft soda - available at the Brooklyn Flea on the weekends & select bars & restaurants

Wednesday, May 18, 2011

Smorgasburg this Saturday! plus foraged spruce shoots!

We're happy to announce that we will be part of Smorgasburg this Saturday (this in addition to our usual booth at the Brooklyn Flea in Fort Greene). Run by the Brooklyn Flea people, this market will be only focused on food, both prepared & cooked food as well as farmers from the Greenmarket. Come by our booth this Saturday on North 6th between Kent & the East River. Check out this nice article in the New York Times that has a full list of vendors.
(our foraged spruce shoots!)

We will have four flavors for this Saturday and will have our spiffy new draft system in place. One of these flavors is our experimental foraged spruce shoot soda - made entirely from foraged spruce shoots from New Jersey, and flavored with Liberty hops with just a touch of ginger and molasses to balance it out.

In addition - it's rhubarb season! We've been using this wonderful green rhubarb that is a bit earthier and funkier than the usual red rhubarb from Phillips Farm in south NJ. Come by to get your taste of rhubarb & star anise.

Friday, May 6, 2011

Tomorrow - New Museum's StreetFest!

We're very excited to be a part of the New Museum's first ever StreetFest this Saturday May 7th (part of their Festival of Ideas for a New City).

We'll be debuting our new flavor with a kick: black pepper, indian preserved plums & cardamom.

Come by this Saturday from 11am to 7pm and say hi. Our booth is located on the Bowery, right above Stanton Street.