We had a lot of fun coming up with the drinks for the Beer Table tasting event. The final menu for the evening:
- Citra Hops Soda with pink peppercorn foam
- Pineapple with sage & ginger ice cubes
- salted plum soda with Thai basil
- Honeycrisp apple with cranberry ice cubes
- spiced ginger soda with coconut pandan foam and a cinnamon garnish
- and a warm dessert to cap it it : hot almond milk
Thanks again to everyone who came out for the event!
Tuesday, November 15, 2011
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